Festive Christmas Set Menu Singapore Loves 2025
Sometimes, the best part of the holidays is enjoying a meal that feels complete without the stress of planning. A festive set menu delivers that ease, offering a thoughtful lineup that flows from start to finish. Across Singapore, restaurants are shaping their Christmas 2025 dining around this idea. Letting guests relax, connect, and celebrate over a well-paced experience.
Every element is prepared in advance, every detail considered, so you can simply sit back and enjoy the moment. Whether you’re gathering with family, friends, or colleagues. These festive set menus capture what dining out during the holidays should feel like warm, easy, and satisfying. Here are the top restaurants to visit this Christmas season 2025 in Singapore.
Where to Dine in Singapore This Christmas 2025 with the Perfect Festive Set Menu Option in Singapore
This guide explained:
Why dining out for Christmas 2025 in Singapore is the stress-free way to enjoy a full festive meal experience
How festive set menus create a complete, well-paced dining flow from appetiser to dessert without hassles
Why Vineyard at HortPark stands out as the ideal venue for Christmas lunch or dinner in Singapore 2025
How its French inspired menu delivers seasonal flavours using a garden-to-table philosophy
Why Vineyard’s elegant ambiance make it one of Singapore’s best destinations for Christmas dining
Can’t Decide Where to Dine This 2025 Christmas? Vineyard at HortPark Makes It Easy in Singapore
Choosing your perfect Christmas dinner in Singapore is simple until it’s not. One minute you're picturing a serene, elegant Christmas feast with loved ones, the next you’re stressing over booking the best dinner in Singapore, fighting crowds, and realizing every venue's dinner set menu looks identical. It’s one of the most universal, yet preventable, holiday fiascos during this time of the year.
Know more about Vineyard at Hortpark Christmas 2025
No wonder so many Singaporeans default to the usual places: They’re easy and forgivable. But for Christmas day or Christmas eve and Christmas day, you want a unique setting to celebrate the season. You want a venue that offers more than just turkey; you want a true sense of festivity.
This festive season, skip the culinary merry-go-round and look to Vineyard at HortPark for your Christmas dine-in. It’s the reliable friend you didn't know you needed steady, dependable, and always there with a tranquil escape. Understand its appeal, and Vineyard will reward you with an effortless, picturesque festive dinner and a feast to remember this Singapore 2025.
Why Vineyard at HortPark Is the Ideal Christmas Vibe?
Once you step into its grounds, Vineyard transforms the ordinary Christmas set meal into a special occasion and it’s the perfect backdrop for your 2025 yuletide celebration. It truly embodies the wonderful time of the year and is key to bringing the festive.
Location: An Escape from the Urban Rush for your Dinner in Singapore
Vineyard is situated within HortPark, providing a peaceful and scenic retreat that separates it from the island’s typical crowded dinner options.
Tranquil Setting: The location immediately creates a calm atmosphere for your festive dining. It’s a welcome escape from the holiday madness, perfect for a relaxed lunch or dinner.
Picturesque Backdrop: The park setting guarantees a beautiful backdrop for your Christmas dinner, elevating your dine-in experience for the entire month of December.
Ambiance: Rustic Charm Meets Effortless Elegance for a Festive Feast
The moment you arrive, Vineyard’s aesthetic transports you straight to a European countryside, perfect for a family feast.
French-Italian Charm: The elegant, rustic interior creates a hearty Christmas atmosphere. The cozy feel enhances any festive lunch or Christmas lunch.
A Room for Every Party: The venue offers distinct spaces, ideal for both small and large groups. This flexibility ensures a bespoke festive menu experience. Whether you choose a sharing menu or a traditional dinner set menu.
The Cuisine and Vibe: Fresh, French-Inspired, and Unpretentious
The heart of the celebration is the food, and Vineyard’s culinary philosophy is centered on freshness and comfort, with a delicious holiday menu.
Garden-to-Table Philosophy: The French-Inspired cuisine means the dinner menu is crafted with seasonal produce, promising an explosion of pure flavour. Their specially curated menu featuring seasonal dessert ensures every meal is a luxurious experience.
Guaranteed Excellence: The professional staff ensures a seamless, stress-free celebration, allowing you to fully enjoy your lunch and dinner.
Relaxed Sophistication: The overall vibe is one of laid-back luxury, far better than any rushed dinner buffets experience, making it the top choice for your dinner this festive season.
The Ideas Christmas Lunch and Dinner Menu Options in Singapore
This Christmas, ditch the dilemma of deciding where to dine in Singapore. For an elegant, French-inspired celebration that balances festive indulgence with sophisticated flavour, the 2025 Christmas Set Menu offers an exciting, structured, and delicious escape. Perfect for both a relaxed Christmas Lunch and a grand Christmas Dinner, this menu is designed to delight. Vineyard at Hortpark Christmas set menu is available from 1 December to 31 December 2025.
The 2025 Christmas Set Menu Breakdown
This curated set menu focuses on traditional European holiday flavours, blending rustic French comfort with seasonal ingredients. Note the excellent value for the Lunch set and the expanded indulgence for the Dinner experience.
Christmas Set Lunch Pricing
Two-Course: S$35++
Three-Course: S$45++
Christmas Set Dinner Pricing
Four-Course: S$60++
Appetisers: Setting the Festive Tone
Start your meal with a choice of richly textured and balanced dishes. The options offer something for every palate, from light citrus notes to deep, savoury warmth.
Duck Rillette L’Orange Salad with Winter Citrus Vinaigrette: A classic French rillette (slow-cooked, shredded duck) is balanced by a zesty winter citrus vinaigrette, served with fresh frisée cress salad, orange segments, and a crisp lavosh cracker.
Oven-Ripened Brie with Spiced Holiday Chutney (V): A rich, vegetarian-friendly option featuring warm, melted Brie cheese paired with a sweet and tart spiced holiday chutney, truffle mushroom salsa, cranberries, and French baguette slices.
French Holiday Mussels in Aromatic White Wine Broth: A hearty, communal starter featuring local green lip mussels cooked in an aromatic white wine broth, finished with herb mascarpone, and served with brioche for dipping.
Soups: Comforting Yuletide Warmth
The soup selection is pure winter comfort, with two classic French options and a robust festive favourite.
Southwest French Garbure with Festive Herbs & Ham Hock: A thick, traditional French peasant soup (Garbure) offering a rustic, full-bodied flavour with ham hock, savoy cabbage, winter vegetables, and white beans.
Velouté of Field Mushrooms with Truffle Essence (V): A creamy, vegetarian velouté highlighting the deep, earthy tones of field mushrooms, elevated with a luxurious drizzle of truffle essence and thyme-scented croutons.
Christmas Onion Soup Gratinée with Gruyère Crust: The quintessential French onion soup, topped with a thick, golden Gruyère cheese crust and served with a baguette toast slice.
Mains: The Heart of the Holiday Feast
The main courses offer traditional French and seafood options, with premium upgrades available for those seeking extra indulgence.
Noël Coq Au Vin with Chestnut & Burgundy Jus: A celebratory take on the classic Coq Au Vin (chicken stewed in wine), enhanced with festive chestnuts, a rich Burgundy jus, potato mousseline, and roasted seasonal vegetables.
Santa’s Village Salmon with Nordic Mustard-Dill Potatoes: A lighter, elegant option featuring perfectly cooked salmon, paired with a vibrant Nordic-style mustard-dill potato, heirloom tomato confit, and a fig balsamic glaze.
Holiday Charred Ribeye with Herb-Infused Butter
Lunch Upgrade: +S$12
Dinner Upgrade: +S$8
A decadent upgrade featuring a charred ribeye steak finished with herb-infused butter, a rich brandy pepper cream sauce, roasted Brussels sprouts, and a side of French fries.
Charred Winter Cabbage with Toasted Hazelnuts & Thyme (V): A sophisticated vegetarian main course of charred winter cabbage, served with toasted hazelnuts, fresh thyme, creamy chestnut mousseline, and a nutrient-rich winter rainbow quinoa.
Desserts: The Sweet Finale
End your meal with a memorable festive dessert, offering a twist on classic holiday treats.
Santa’s Little Chocolate Log Cake: The traditional Bûche de Noël is presented as a rich chocolate log cake, garnished with chocolate soil, fresh berries, and a burnt marshmallow for a smoky, sweet finish.
Jingle Bell Limoncello Tiramisu:
Lunch Upgrade: +S$4
A bright, refreshing take on Tiramisu, infused with Limoncello, layered with Valencia orange, vanilla crème, and delicate ladyfingers.
Prices are subject to prevailing GST and service charge. Terms and conditions apply.
Reserve your Christmas 2025 table today
This Christmas 2025, dining in Singapore is about ease, taste, and atmosphere. Skip the stress of cooking and step into a festive celebration that’s planned for you. The city’s best restaurants are serving thoughtfully curated set menus that bring balance, indulgence, and joy to your holiday table.
Vineyard at HortPark leads this experience with its garden-to-table approach, tranquil setting, and refined French-inspired dishes. From lunch or dinner, it delivers everything a Christmas meal should be. Celebrate the season at Vineyard at HortPark, where every dish, sip, and setting is made to make your holiday special.